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Submissions from 2020

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Food Security and Diet Quality in Native Hawaiian, Pacific Islander, and Filipino Infants 3 to 12 Months of Age, Sally Campbell, John J. Chen, Carol J. Boushey, Heather Eicher-Miller, Fengqing Zhu, and Marie K. Fialkowski

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Bioactive Indanes: Insight Into the Bioactivity of Iindane Dimers Related to the Lead Anti‐inflammatory Molecule PH46A, Kit Chan, Neil Frankish, Tao Zhang, Abdulilah Ece, Aoife Cannon, Jacintha O’Sullivan, and Helen Sheridan

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Effect of Atmospheric cold Plasma on the Functional Properties of Whole Wheat (Triticum aestivum L.) Grain and Wheat Flour, Sonal Chaple, Chaitanya Sarangapani, John B. Jones, Ed Carey, Lucie Causeret, Annaik Genson, Brendan Duffy, and Paula Bourke

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Investigation of the Stereoselective Synthesis of the Indane Dimer PH46A, a New Potential Anti-inflammatory Agent, Graham R. Cumming, Tao Zhang, Gaia Scalabrino, Neil Frankish, and Helen Sheridan

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Design, synthesis, and biological evaluation of aryl piperazines with potential as antidiabetic agents via the stimulation of glucose uptake and inhibition of NADH:ubiquinone oxidoreductase, R. Devine, M. Kelada, S. Leonard, D.S.D. Martin, J.M.D. Walsh, C.J. Breen, R.B. Driver, Gemma K. Kinsella, J.B.C Findlay, and J.C. Stephens

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Characterization of an Aryl Piperazine/2-Hydroxypropyl-β-Cyclodextrin Association, a Complex with Antidiabetic Potential, R. Devine, D.S.D. Martin, Gemma Kinsella, J.B.C. Findlay, and J.C. Stephens

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In situ Image Processing and Data Binning Strategy for Particle Engineering Applications, Toufic El Arnaout and Patrick J. Cullen

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Salcaprozate Sodium (SNAC) Enhances Permeability of Octreotide Across Isolated Rat and Human Intestinal Epithelial Mucosae in Ussing Chambers, Sarinj Fattah, Mohamed Ismaiel, Brenda Murphy, Aleksandra Rulikowska, Jesus Maria Frias, Desmond C. Winter, and David J. Brayden

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Marine Toxins Targeting Kv1 Channels: Pharmacological Tools and Therapeutic Scaffolds, Rocio K. Finol-Urdaneta, Aleksandra Belovanovic, Milica Micic-Vicovac, Gemma K. Kinsella, Jeffrey R. McArthur, and Ahmed Al-Sabi

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(1S)-1-Phenylethanaminium 4-{[(1S,2S)-1-hydroxy-2,3-dihydro-1H,1'H-[2,2'-biinden]-2-yl]methyl}benzoate, Christopher S. Frampton, Tao Zhang, Gaia A. Scalabrino, Neil Frankish, and Helen Sheridan

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Methylxanthines Inhibit Primary Amine Oxidase and Monoamine Oxidase Activities of Human Adipose Tissue, Wiem Haj Ahmed, Cécile Peiro, Jessica Fontaine, Barry J. Ryan, Gemma K. Kinsella, Jeff O’Sullivan, Jean-Louis Grolleau, Gary T.M. Henehan, and Christian Carpéné

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Characterization of Antimicrobial Effects of Plasma-Treated Water (PTW) Produced by Microwave-Induced Plasma (MidiPLexc) on Pseudomonas fluorescens Biofilms, Oliver Handorf, Viktoria Isabella Pauker, Thomas Weihe, Eric Freund, Sander Bekeschus, Katharina Riedel, Uta Schnabel, and Jörg Ehlbeck

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Bioprocessing of brewers' spent grain for production of xylanopectinolytic enzymes by Mucor sp., Shady S. Hassan, Brijesh K. Tiwari, Gwilym A. Williams, and Amit K. Jaiswal

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Computational Modelling Approach for the Optimization of Apple Juice Clarification using Immobilized Pectinase and Xylanase Enzymes, Shady Hassan, Gwilym Williams, and Amit Jaiswal

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Safety evaluation of plasma-treated lettuce broth using in vitro and in vivo toxicity models, Caitlin Heslin, Daniela Boehm, Brendan F. Gilmore, Julianne Megaw, and Paula Bourke

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Cold Atmospheric Plasma Stimulates Clathrin-Dependent Endocytosis to Repair Oxidised Membrane and Enhance Uptake of Nanomaterial in Glioblastoma Multiforme Cells, Zhonglei He, Kangze Li, Laurence Scally, Eline Manaloto, Sebnem Gunes, Sing Wei ng, Marcus Maher, Brijesh Tiwari, Hugh Byrne, Paula Bourke, Furong Tian, Patrick Cullen, and James Curtin

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The effect of lauric arginate on the thermal inactivation of starved Listeria monocytogenes in sous-vide cooked ground beef, Vijay K. Juneja, Marangeli Osoria, Uma Tiwari, Xinran Xu, Chase E. Golden, Sudarsan Mukhopadhyay, and Abhinav Mishra

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Adaptive Background Correction of Crystal Image Datasets: Towards Automated Process Control, Luke Kiernan, Ian Jones, Lauri Kurki, Patrick J. Cullen, and Toufic El Arnaout

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Pilot Scale Pyrolysis of Activated Sludge Waste from Milk Processing Factory, Marzena Kwapinska, Alen Horvat, Yupeng Liu, and James Leahy

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Effects of Cold Plasma on Wheat Grain Microbiome and Antimicrobial Efficacy Against Challenge Pathogens and their Resistance, Agata Los, Dana Ziuzina, Daniela Boehm, and Paula Bourke

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Assessing the Biological Safety of Atmospheric Cold PlasmaTreated Wheat Using Cell and Insect Models, Agata Los, Dana Ziuzina, Daniela Boehn, and Paula Bourke

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Editorial: Human-Nature Interactions: Perspectives on Conceptual and Methodological Issues, Tadhg Macintyre, Jürgen Beckmann, Giovanna Calogiuri, Aoife Donnelly, Marc Jones, Christopher R. Madan, Noel Brick, Christopher Gidlow, Mike Rogerson, and Mark Nieuwenhuijsen

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Cold Atmospheric Plasma Induces Silver Nanoparticle Uptake, Oxidative Dissolution and Enhanced Cytotoxicity in Glioblastoma Multiforme Cells, Eline Manaloto, Aoife Gowen, Anna Lesniak, Zhonglei He, Alan Casey, Patrick J. Cullen, and James Curtin

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Ultrasound-Assisted Extraction of Polyphenols from Ginger (Zingiber officinale) and Evaluation of its Antioxidant and Antimicrobial Properties, Amy Murphy, Eilish Norton, Faye Montgomery, Amit Jaiswal, and Swarna Jaiswal

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Ethics committees for clinical experimentation at international level with a focus on Italy, Zakira Naureen, Tommaso Beccari, Robert S. Marks, Richard Brown, Lorenzo Lorusso, Derek Pheby, Stanislav Miertus, Karen L. Herbst, Liborio Stuppia, Gary T. Henehan, Benedetto Falsini, Ludovica Lumer, Munis Dundar, Matteo Bertelli, and International Bioethical Study Group

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Antidiabetic Activities of an LC/MS Fingerprinted Aqueous Extract of Fagonia cretica L. in Preclinical Models, Imran Nazir, Nisar ur Rahman, Zunaira Alvi, M. Hafizur Rahman, Jandirk Jandirk Sendker, Tao Zhang, Neil Frankish, and Helen Sheridan

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Erratum: Antidiabetic Activities of an LC/MS Fingerprinted Aqueous Extract of Fagonia Cretica L. In Preclinical Models, Imran Nazir, Nisar Ur Rahman, Zunaira Alvi, M Hafizur Rahman, Jandirk Sendker, Tao Zhang, Neil Frankish, and Helen Sheridan

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Direct Plasma Deposition of Collagen on 96-Well Polystyrene Plates for Cell Culture, Denis O'Suillivan, Liam O'Neill, and Paula Bourke

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Effects of Cold Atmospheric Plasma on Mackerel Lipid and Protein Oxidation During Storage, Juan M. Pérez-Andrés, María de Alba, Sabine M Harrison, Nigel P. Brunton, Patrick Cullen, and Brijesh K. Tiwari

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Effect of Cold Plasma on Meat Cholesterol and Lipid Oxidation, Juan M. Pérez-Andrés, Janna Cropotova Janna Cropotova, Sabine M. Harrison, Nigel P. Brunton, Patrick J. Cullen, Turid Rustad, and Brijesh K. Tiwari

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Enzymatic in-situ transesterification of neutral lipids from simulated wastewater cultured Chlorella emersonii and Pseudokirchneriella subcapitata to sustainably produce fatty acid methyl esters, Priyanka Priyanka, Gemma K. Kinsella, Gary Henehan, and Barry J. Ryan

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Isolation and Characterization of a Novel Thermo-solvent-stable Lipase from Pseudomonas Brenneri and its Application in Biodiesel Synthesis, Priyanka Priyanka, Gemma K. Kinsella, Gary T. Henehan, and Barry J. Ryan

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Dissipation of Pesticide Residues on Grapes and Strawberries Using Plasma-Activated Water, Chaitanya Sarangapani, Laurence Scally, Miroslav Gulan, and P. J. Cullen

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Bioactive Indanes: Development and Validation of an LC-MS/MS Bioanalytical Method for the Determination of PH46A, a New Potential Anti-inflammatory Agent, in Dog and Rat Plasma and its Application to a Pharmacokinetic Study in Dog, Gaia Scalabrino, Tao Zhang, Neil Frankish, and Helen Sheridan

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Characterization and Antimicrobial Activity of Biodegradable Active Packaging Enriched with Clove and Thyme Essential Oil for Food Packaging Application, Shubham Sharma, Sandra Barkauskaite, Brendan Duffy, Amit Jaiswal, and Swarna Jaiswal

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Development of Essential Oil Incorporated Active Film Based on Biodegradable Blends of Poly (Lactide)/Poly (Butylene Adipate‑co‑Terephthalate) for Food Packaging Application, Shubham Sharma, Sandra Barkauskaite, Swarna Jaiswal, Brendan Duffy, and Amit Jaiswal

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Ferulic Acid Incorporated Active Films Based on Poly(lactide) /Poly(butylene Adipate-co-Terephthalate) Blend for Food Packaging, Shubham Sharma, Amit Jaiswal, Brendan Duffy, and Swarna Jaiswal

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Asynchronous Assistance: a Social Network Analysis of Influencing Peer Interactions in PeerWise, Tomas Shields, Geraldine Gray, and Barry J. Ryan

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Temperature Stability and Effectiveness of Plasma-Activated Liquids over an 18 Months Period, Evanthia Tsoukou, Paula Bourke, and Daniela Boehm

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The Effect of Atmospheric Cold Plasma Treatment on the Antigenic Properties of Bovine Milk Casein and Whey Proteins, Sing Wei Ng, Peng Lu, Aleksandra Rulikowska, Daniela Boehm, Graham O'Neill, and Paula Bourke

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From Nature to Medicinal Chemistry: Anti-Cancer Activity of Novel Indane Scaffolds, Tao Zhang, Vilmar Bandero-Filho, Kit Chan, Lorraine O’Driscoll, Neil Frankish, and Helen Sheridan

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2-(Di­phenyl­methyl­idene)-2,3-di­hydro-1H-inden-1-one, Tao Zhang, Vilmar Bandero, Tom McCabe, Neil Frankish, and Helen Sheridan

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Mast Cell Stabilisers, Tao Zhang, Deirdre Frances Finn, James William Barlow, and John Jarlath Walsh

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N-Cyclo­pentyl-N-(3-oxo-2,3-dihydro-1H-inden-1-yl)acetamide, Tao Zhang, Tom McCabe, Bartosz Marzec, Neil Frankish, and Helen Sheridan

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Molecular Structure Studies of (1S,2S)-2-benzyl-2,3-dihydro-2-(1Hinden- 2-yl)-1H-inden-1-ol, Tao Zhang, Krzysztof Paluch, Gaia Scalabrino, Neil Frankish, Anne-Marie Healy, and Helen Sheridan

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Bioactive Indanes: Proof of Concept Study for Enantioselective Synthetic Routes to PH46A, a New Potential Anti-inflammation Agent, Tao Zhang, Gaia Scalabrino, Neil Frankish, and Helen Sheridan

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Investigation of a Large Gap Cold Plasma Reactor for Continuous In-package Decontamination of Fresh Strawberries and Spinach, Dana Ziuzina, N. N. Misra, Lu Han, Patrick Cullen, T. Moiseev, Jean-Paul Mosnier, K. Keener, E. Gaston, and Paula Bourke

Submissions from 2019

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Direct analysis of calcium in liquid infant formula via laser-induced breakdown spectroscopy (LIBS), Xavier Cama-Moncunill, Maria Markiewicz-Keszycka, Patrick J. Cullen, Carl Sullivan, and Maria Piedad Casado-Gavalda

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Cold Atmospheric Plasma Induces Accumulation of Lysosomes and Caspase-independent Cell Death in U373MG Glioblastoma Multiforme Cells, Gillian Conway, Zhonglei He, Ana L. Hutanu, George P. Cribaro, Eline Manaloto, Alan Casey, Damien Traynor, Vladimir Milosavljevic, Orla Howe, Carlos Barcia, James T. Murray, Patrick Cullen, and James Curtin

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Effect of Fermentation on Enhancing the Nutraceutical Properties of Arthrospira Platensis (Spirulina), Elena Demarcocastro, Emer Shannon, and Nissreen Abu-Ghannam

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An Explorative Case-Study of the use of PeerWise to Foster Student Centred, and Peer Supported, Learning in a First-Year Business Module, Anna Dynan and Barry Ryan

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Targeting Lipoprotein Biogenesis: Considerations towards Antimicrobials, Toufic El Arnaout and Tewfic Soulimane

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Antimicrobial Effects of Microwave-Induced Plasma Torch (MiniMIP) Treatment on Candida Albicans Biofilms, Oliver Handorf, Uta Schnabel, André Bösel, Thomas Weihe, Sander Bekeschus, Alexander C. Graf, and Jörg Ehlbeck

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Moving Towards the Second Generation of Lignocellulosic Biorefineries in the EU: Drivers, Challenges, and Opportunities, Shady S. Hassan, Gwilym A. Williams, and Amit K. Jaiswal

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The Role of Mineral and Trace Element Supplementation in Exercise and Athletic Performance: a Systematic Review, Shane Heffernan, Katy Horner, Giuseppe De Vito, and Gillian Conway

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A Novel, Rapid, Seedless, in Situ Synthesis Method of Shape and Size Controllable Gold Nanoparticles using Phosphates, Kangze Liu, zhonglei He, James F. Curtin, Hugh Byrne, and Furong Tian

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Investigation of mechanisms involved in germination enhancement of wheat (Triticum aestivum) by cold plasma: Effects on seed surface chemistry and characteristics, Agata Los, Dana Ziuzina, Daniela Boehm, Patrick J. Cullen, and Paula Bourke

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An Exploratory Study of ExtremeSport Athletes’ Nature Interactions:From Well-Being to Pro-environmental Behavior, Tadhg Eoghan MacIntyre, Andree M. Walkin, Juergen Beckmann, Giovanna Calogiuri, Susan Gritzka, Greig Oliver, Aoife Donnelly, and Giles Warrington

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Laser-induced breakdown spectroscopy for food authentication, Maria Markiewicz-Keszycka, Raquel Cama-Moncunill, Maria Piedad Casado-Gavalda, Carl Sullivan, and P. J. Cullen

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Rapid analysis of magnesium in infant formula powder using laser-induced breakdown spectroscopy, Maria Markiewicz-Keszycka, Ming Zhao, Xavier Cama-Moncunill, Toufic El Arnaout, Dana Becker, Colm O'Donnell, P. J. Cullen, Carl Sullivan, and Maria Piedad Casado-Gavalda

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Dough properties and baking characteristics of white bread, as affected by addition of raw, germinated and toasted pea flour, Kim A. Millar, Catherine Barry-Ryan, Roisin Burke, Sinead McCarthy, and Eimear Gallagher

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Proximate composition and anti-nutritional factors of fava-bean (Vicia faba), green-pea and yellow-pea (Pisum sativum) flour, Kim A. Millar, Eimear Gallagher, Roisin Burke, Sinead McCarthy, and Catherine Barry-Ryan

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High voltage atmospheric cold air plasma control of bacterial biofilms on fresh produce, Apurva Patange, D. Boehm, Dana Ziuzina, Patrick Cullen, Brendan Gilmore, and Paula Bourke

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Efficacy of cold plasma functionalised water for improving microbiological safety of fresh produce and wash water recycling, Apurva Patange, Peng Lu, Daniela Boehm, Patrick Cullen, and Paula Bourke

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The Effect of Atmospheric Cold Plasma on Bacterial Stress Responses and Virulence Using Listeria monocytogenes Knockout Mutants, Apurva Patange, Conor O'Byrne, Daniela Boehm, Patrick Cullen, Kevin Keener, and Paula Bourke

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Effect of cold plasma on the techno-functional properties of animal protein food ingredients, Juan M. Pérez-Andrés, Carlos Álvarez, Patrick Cullen, and Brijesh K. Tiwari

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Evaluating Food Safety Knowledge and Practices among Foodservice Staff in Al Madinah Hospitals, Saudi Arabia, Anushree Priyadarshini, Nada Ahmad Alqurashi, and Amit Jaiswal

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Emerging Food Processing Technologies and Factors Impacting their Industrial Adoption, Anushree Priyadarshini, Gaurav Rajauria, Colm. P. O'Donnell, and Brijesh K. Tiwari

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The Effect of Calcium Alginate Entrapment on the Stability of Novel Lipases from P. Reinekei and P. brenneri, Priyanka Priyanka, Gemma K. Kinsella, Gary T. Henehan, and Barry J. Ryan

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Wholesomeness and safety aspects of irradiated foods, Rajeev Ravindran and Amit Jaiswal

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Improving enzymatic hydrolysis of brewer spent grain with nonthermal plasma, Rajeev Ravindran, Chaitanya Sarangapani, Swarna Jaiswal, Peng Lu, Patrick Cullen, Paula Bourke, and Amit Jaiswal

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Evaluation of brewer's spent grain hydrolysate as a substrate for production of thermostable α-amylase by Bacillus stearothermophilus, Rajeev Ravindran, Gwilym A. Williams, and Amit Jaiswal

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Spent Coffee Waste as a Potential Media Component for Xylanase Production and Potential Application in Juice Enrichment, Rajeev Ravindran, Gwilym Williams, and Amit Jaiswal

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Exploring how age influences sensory perception, thirst and hunger during the consumption of oral nutritional supplements using the check-all-that-apply methodology, Emma Regan, Graham O'Neill, Scott C. Hutchings, and Dolores O'Riordan

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The Impact of Social Inclusion on the Social Development of Students with a General Learning Difficulty in Postprimary Education in Ireland, Barry Ryan and Niall King

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Degradation Kinetics of Cold Plasma-treated Antibiotics and Their Antimicrobial Activity, Chaitanya Sarangapani, Dana Ziuzina, Patrice Behan, Daniela Boehm, Brendan F. Gilmore, Patrick Cullen, and Paula Bourke

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Plasma-Treated Air and Water—Assessment of Synergistic Antimicrobial Effects for Sanitation of Food Processing Surfaces and Environment, Uta Schnabel, Oliver Handorf, Kateryna Yarova, Björn Zessin, Susann Zechlin, Diana Sydow, Elke Zellmer, Jörg Stachowiak, Mathias Andrasch, Harald Below, and Jörg Ehlbeck

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Seaweeds as Nutraceuticals for Health and Nutrition, Emer Shannon and Nissreen Abu-Ghannam

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Nanostructured materials for food applications: spectroscopy, microscopy and physical properties, Shubham Sharma, Swana Jaiswal, Brendan Duffy, and Amit Jaiswal

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PKA, Caspase 1 and HSP40 Induced Apoptosis under Fungi Starvation, Tobiloba Sojinrin, Kangze Liu, Daxiang Cui, James Curtin, and Furong Tian

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The Statistical Optimisation of Recombinant β-glucosidase Production through a Two-Stage, Multi-Model, Design of Experiments Approach, Albert Uhoraningoga, Gemma K. Kinsella, Jesus Maria Frias, Gary T. Henehan, and Barry J. Ryan

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Thermostable phytase in feed and fuel industries, Ushasree Mrudula Vasudevan, Amit Jaiswal, Shyam Krishna, and Ashok Pandey

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Effect of cold plasma treatment on the antigenicity of peanut allergen Ara h 1, Harshitha Venkataratnam, Chaitanya Sarangapani, Orla Cahill, and Catherine Barry-Ryan

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A review of human factors and food safety in Ireland, Ciara Walsh and Maria Chiara Leva

Mathematical Models for Optimising Bi-Enzyme Biosensors, Qi Wang and Yupeng Liu

Submissions from 2018

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Food Safety Knowledge and Practices among Saudi Mothers, Wafa O. Ayaz, Anushree Priyadarshini, and Amit Jaiswal

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Nano-Strategies to Fight Multidrug Resistant Bacteria—“A Battle of the Titans", Pedro V. Baptista, Matthew P. McCusker, Andreia Carvalho, Daniela A. Ferreira, Niamh M. Mohan, Marta Martins, and Alexandra R. Fernandez

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Safety Implications of Plasma-Induced Effects in Living Cells – a Review of in Vitro and in Vivo Findings, Daniela Boehm and Paula Bourke

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Hydrogen Peroxide and Beyond - the Potential of High-Voltage Plasma Activated Liquids Against Cancerous Cells, Daniela Boehm, James Curtin, Patrick Cullen, and Paula Bourke

The Potential of Cold Plasma for Safe and Sustainable Food Production, Paula Bourke, Dana Ziuzina, Daniela Boehm, Patrick Cullen, and Kevin Keener

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Implementation of a Quit Smoking Programme in Community Adult Mental Health Services–A Qualitative Study, Annette Burns, Margaret Webb, Greg Stynes, Tom O'Brien, Daniela Rohde, Judith Strawbridge, Luke Clancy, and Frank Doyle

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The N-acyltransferase Lnt: Structure-function insights from recent simultaneous studies, Wei Chang, Declan A. Doyle, and Toufic El Arnaout

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Translation of Plasma Technology from the Lab to the Food Industry, Patrick Cullen, James Lalor, Laurence Scally, Daniela Boehm, Vladimir Milosavljevic, Paula Bourke, and Kevin Keener

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Quality of fresh and stored mares’ milk, Grażyna Czyżak-Runowska, Jacek Wójtowski, Alicja Niewiadomska, and Maria Markiewicz-Keszycka

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Introduction to Laser Induced Breakdown Spectroscopy Imaging in Food: Salt Diffusion in Meat, Yash Dixit, Patrick Cullen, and Carl Sullivan

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Sodium Caprate Enables the Blood Pressure-Lowering Effect of Ile- Pro-Pro and Leu-Lys-Pro in Spontaneously Hypertensive Rats by Indirectly Overcoming PepT1 Inhibition, John Gleeson, Jesus Maria Frias, Sinead Ryan, and David J. Braydon

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Cold Atmospheric Plasma Induces ATP-Dependent Endocytosis of Nanoparticles and Synergistic U373MG Cancer Cell Death, Zhonglei He, Kangze Liu, Eline Manaloto, Alan Casey, George P. Cribaro, Hugh Byrne, Furong Tian, Carlos Barcia, Gillian Conway, Patrick Cullen, and James Curtin

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Lignocellulosic Biorefineries in Europe: Current State and Prospects, Amit Jaiswal, Shady Hassan, and Gwilym A. Williams

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An investigation of high intensity ultrasonication and chemical immersion treatments on Campylobacter jejuni and spoilage bacteria in chicken, Ahmed Kassem, Joseph Meade, Kevina McGill, Ciara Walsh, James Gibbons, James Lyng, and Paul Whyte

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Multi-drug resistant Escherichia coli in diarrhoeagenic foals: Pulsotyping, phylotyping, serotyping, antibiotic resistance and virulence profiling, C.A. Kennedy, Ciara Walsh, M. Karczmarczyk, S. O'Brien, N. Akasheh, M. Quirke, S. Farrell-Ward, T. Buckley, U. Fogherty, K. Kavanagh, C.T. Parker, T. Sweeney, and S. Fanning