Cookery Books

These are cookery books produced in Ireland in the last number of years. The nucleus of this collection came from the library of the late Honor Moore, an avid writer on matters culinary and President of the Irish Food Writers Guild for many years.

Copyright law prohibits us from making the entire book available but the covers and title pages have been digitized so as to comprise a record of Irish publishing of cookery books.

If you are a publisher who would like to give us permission to make the entire book available please contact the archive manager Frances Madden frances.madden@tudublin.ie

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The Irish Granny's Pocket Farmhouse Kitchen

Fiona Biggs

Published by Gill Books, Hume Avenue, Park West, Dublin 12. 2018.

ISBN: 978-0-7171-7943-5

This book was created and produced by Teapot Press Ltd

Recipes compiled by Fiona Biggs Designed by Tony Porter Picture research and photography by Ben Potter Home economics by Christine Potter, Imogen Tyler & Anne Wright
Recognition of Prior Experiential Learning in Culinary Arts.

Dermot Seberry

Published by Lambert Academic Publishers, 2015.

See Publishers website here
Bread on the Table

Valerie O'Connor

Published by The O'Brien Press Limited, 12 Terenure Road East, Rathgar, Dublin 6 in 2014. Text & Photography Valerie 0' onnor, Food stylist:Valerie 0' Connor, Internal author photograph: Maggie Hanley, Back cover author photograph: Billy Hayes Additional author photograph: Billy Hayes Copyright for typesetting, layout, editing and design The O'Brien Press Ltd . Printed by EDELVIVES ,Spain.

Access the publishers website here
Ireland: a Culinary Journey in the North-East

Dermot Seberry

Published by FoodEducators (Drogheda) in 2013. Book Design by Michelle McMahon, Culinary Inspirations Chefs John Wyer, Paul Kelly and Ronny Wolf. Primary Photographer Vadim Lee (Landscape and Seascape), QR tab video and editing David Mathews. Images from Shay Larkin, Paul Carroll, Conor Woods, Louth County Council, Fáilte Ireland, Northern Ireland Tourism Board,. Maps Spudgun Graphic Design Services, Copy Editor Anne Murphy.

193 p. : col. ill. ; 31 x 30 cm.
Food to Love

Edward Hayden

Published by The O'Brien Press Ltd. 12 Terenure Road East, Rathgar, Dublin 6 in 2011. Photographs by Carol Marks, food styled by Edward Hayden.
Itsa Cookbook

Domini Kemp

Published by Gill & Macmillan, Hume Avenue, Park West, Dublin 12 in 2010. Index compiled by Cover to Cover, design by Design Image, Dublin. Printed by GraphyCems, Spain.

212 p., col. ill., 24cm.

Access the publishers website here
Mary Cannon's Commonplace Book : an Irish Kitchen in the 1700s

Marjorie Quarton

Published by The Lilliput Press, 62-63 Sitric Road, Arbour Hill, Dublin 7, Ireland in 2010. Text by Marjorie Quarton, illustrations by Alice Bouilliez.

www.lilliputpress.ie

Printed in the UK by MPG Books, Bodmin, Cornwall.

A commonplace book was a scrapbook for sayings, letters, prayers, measurements, or, as in this instance, for recipes.

157 p., ill. 24 cm.
Inside the Italian Kitchen

Marco Roccasalvo and Anne Kennedy

Published by Greatfood.ie, 17 Rathfarnham Road, Terenure, Dublin 6 in 2010.

Edited by Anne Kennedy, photography by Harry Weir. Art direction & design Anne kennedy & Liezel Schultz. Recipe testing, Marco Roccasalvo.

Printed by Digiprint , Dublin.

Produced with the patronage of the Italian Institute of Culture, Dublin.

201 p. col. ill. 21cm.
Truly Tasty

Valerie Twomey

Published by Atrium Atrium is an imprint of Cork University Press Youngline Industrial Estate, Pouladuff Road, Togher, Cork, Ireland in 2010.

Text by Text Valerie Twomey, Compiled by Editor: Lizzie Gore-Grimes , recipes: The Chefs , chef interviewing: Brion Moore , Illustrations: Orlagh Murphy , photography: Hugh McElveen

206 p. col.ill. 26 cm.
Keeping It Simple

Derry Clarke

Published by Gill & Macmillan, Hume Avenue, Park West, Dublin 12 in 2009. Index compiled by Cover to Cover, Design and Typesetting by Anú Design Tara. Printed and bound by Oriental Press, Dubai.

181p., col.ill., 26cm.

Access the Publisher's Website here
Fresh From The Sea

Clodagh McKenna

Published by Gill & Macmillan, Hume Avenue, Part West, Dublin 12 in 2009. Index compiled by Cover to Cover, design by Graham Thew Design and printed by GraphyCems, Spain

203p., col., ill. 24cm

Access publisher's wedsite here
The Hard Times Cookbook : Good Food on a Budget

Éamonn Ó Catháin

Published byLiberties Press, Taylor's Lane, Dublin 8 in 2009. Cover design by Sin É Design, Internal design by Liberties Press, printed in Ireland by Colour Books.

Éamonn Ó Catháin is the former proprietor of Dublin restaurent Shay Beano.

256p., 18cm.
Learn to Dine Out at Home: Delicious, Original Recipes Using Artisan Produce From Co. Louth.

Dermot Seberry

Published by Beulah Print and Design, Drogheda, 2009.

See publisher's website here
Learn to Dine Out at Home: Delicious, Original Recipes Using Irish Artisan Produce.

Dermot Seberry

Published by Dundalk Bookbinding. 2009. ISBN 9781900454339

See Publisher's website here
Grow and Cook

Tom Doorley and Johann Doorley

Published by Gill & Macmillan, Hume Avenue, Park West, Dublin 12 in 2007. Index compiled by Cover to Cover, photography by Hugh McElveen, food styling by Anne-Marie Tobin. Desigh and print origination by Design Image.

254p., col., ill. 24cm

Access publisher's wedsite here
The Eden Cookbook

Eleanor Walsh and Michael Durkin

Published by Gill & MacMillan, Hume Avenue, Park West, Dublin 12 in 2007. Photographs by Hugh MCElveen, Index compiled by Cover to Cover, book design and typesetting by Anú Design, Tara. Printed by GraphyCems, Spain.

Eden's most popular dishes are revealed in this cookbook.

255p., col. ill. 25 cm.
Irish Egg Cookbook

Nuala Cullen

Published by Gill & Macmillan, Hume Avenue, Park West, Dublin 12 in 2005. Index compiled by Cover to Cover, illustrations by Kate Walsh, design by Slick Fish Design, print origination by Carole Lynch, printed in Malaysia.

138p., ill., 18cm

Access publisher's wedsite here
Fadge Farls and Oven Pots: Glens of Antrim Traditional Breads: Their History and Recipes: Some Bakers Past and Present

Helen McAlister and Fionnuala Carragher

Published by Feis na nGleann in 2005 and printed by Impact Printing, Ballycastle.

56p.,ill, 20cm., paperback
At Home in Renvyle

Renvyle House

Published by Onstream Publications Ltd. Currabaha, Cloghroe, Co. Cork, Ireland in 2005. Recipes by Tim O'Suillivan, Illustrations by Roisin Coyle, edited by Roz Crowley, book design and production by Tony O'Hanlon Propeller, Galway. Printed by Nicholson and Bass.

127 p.. col. ill., 21 cm.
Best of Irish : Festive Cooking

Biddy White Lennon

Published by O'Brien Press, Dublin in 2005.

Copyright for editing, layout, illustrations & design by The O' Brien Press.

96 p. 20 cm.
Not Just a Cookbook - L'Ecrivain Restaurant

Derry Clarke, Sallyanne Clarke, and Tom Doorley

Published by L'Ecrivain Restaurant, 109A Lower Baggot Street, Dublin 2, Ireland in 2004.

Photography by Mike O'Toole, Foreword by Hugh Leonard.

Recipe testers Anne Marie Tobin, Lucy O'Grady. Editing & indexing, Pat Carroll. Printed and bound in Belgium by Snoeck-Ducaju & Zoom.

236 p. col. ill. 27 cm
The Blazing Salads Cookbook

Lorraine Fitzmaurice, Joe Fitzmaurice, and Pamela Fitzmaurice

Published by Gill & Macmillan, Hume Avenue, Part West, Dublin 12 in 2004. Photographs by Mark Nixon, index compiled by Cover to Cover, book design and typesetting by DesignLab and printed by GraphyCems Ltd., Spain.

177 p., col. ill., 240 cm.

Access the publisher's website here
Around Ireland with a Pan : Food, Tales and Recipes

Éamonn Ó Catháin

Published by Liberties Press, 51 Stephens Road, Inchicore, Dublin 8 in 2004. Cover design by Liam Furlong at Space.ie Arthur photographs by Peter Houlihan. Landscape photograph by Harry Weir Photography. Illustrations by Dermot Hall. Printed in Ireland by Colour Books.

Éamonn Ó Catháin is the former proprietor of Shay Beano.

255p. 21cm.
Irish Oyster Cuisine

Máirín Uí Chomáin

Published by A & A Farmar, Beech House, 78 Ranelagh Village, Dublin 6 in 2004.

Cover design by Cobalt, text edited and set by A & A Farmar. Printed and bound in Spain by GraphyCems.

Photography by Walter Pfeiffer, Galway International Oyster Festival & Galway Public Library.

127 p., col. ill., 20 cm.