Schedule

Subscribe to RSS Feed

2020
Monday, May 25th
11:00 AM

Food and Disruption 2020: a Message from Australia

Donna Lee Brien, Central Queensland University

11:00 AM - 11:15 AM

When Food Disruption Becomes Real: Thoughts on Covid-19 and Food Systems

Tim Lang, Unversity of London

11:00 AM - 11:15 AM

12:00 PM

Disrupting Tradition: Video Recording of Four Presentations with Question and Answer Session

Eamon Maher (Chair), Technological University Dublin

12:00 PM - 2:00 PM

3:00 PM

Food and Culinary Education: Video Recording of Four Presentations with Question and Answer Session

James Fox (Chair)

3:00 PM - 4:00 PM

5:00 PM

Food Tourism: Video Recording of Three Presentations and Question and Answer Session

John Mulcahy (Chair)

5:00 PM - 6:00 PM

Tuesday, May 26th
12:00 PM

Ethnicity, Diaspora, Migration: Video Recording of Two Presentations and a Question and Answer Session

Diarmuid Cawley (Chair), Technological University Dublin

12:00 PM - 1:00 PM

The Creation of (Postcolonial) National Identities: Video Recording of a Presentation and Question and Answer Session

Elaine Mahon (Chair), Technological University Dublin

12:00 PM - 1:00 PM

3:00 PM

Disrupted by War: Video Recording of Four Presentations and a Question and Answer Session

Dorothy Cashman (Chair), Technological University Dublin

3:00 PM - 4:00 PM

Wednesday, May 27th
12:00 PM

Social Alternatives: Video Recording of Three Presentations and Question and Answer Session

Michelle Share (Chair), Trinity College Dublin

12:00 PM - 1:00 PM

3:00 PM

Commodities and Artisan Products: Video Recording of Four Presentations and a Question and Answer Session

Tricia Cusack (Chair)

3:00 PM - 4:00 PM

5:00 PM

Food Writing and Literature: Video Recording of Two Presentations and a Question and Answer Sessin

Anke Klitzing (Chair), Technological University Dublin

5:00 PM - 6:00 PM

Thursday, May 28th
12:00 PM

Live Panel Session on Covid19 and Its Impact on the Hospitality Sector

Catherine Cleary (Chair), Irish times

12:00 PM - 1:00 PM

3:00 PM

Social and Environmental Activism: Videorecording of Four Presentations and a Question and Answer Session

Bruce King (Chair)

3:00 PM - 4:00 PM

5:00 PM

Drinks and Restaurants: Videorecording of Three Presentations and a Question and Answer Session

Brian Murphy (Chair), Technological University Dublin

5:00 PM - 6:00 PM

7:00 PM

Food, Myth and Meaning: Videorecording of Three Presentations and Question and Answer Session

Rhona Richman Kenneally

7:00 PM - 8:00 PM

Friday, May 29th
1:30 PM

Where Has All the Flour Gone?: Thinking Systematically About Food and Disruption: Videorecording

Fabio Parasecoli, New York University Steinhart

1:30 PM - 2:45 PM

3:00 PM

Rural Food, Urban Food: Videorecording of Four Presentations and a Question and Answer Session

Perry Share (Chair)

3:00 PM - 4:00 PM

5:00 PM

Eating Differently: Diets and Lifestyles: Videorecording of Four Presentations and a Question and Answer Session

Orla McConnell (Chair)

5:00 PM - 6:00 PM

7:00 PM

Disruptive Technology: Videorecording of Three Presentations and a Question and Answer Session

Flica Small (Chair)

7:00 PM - 8:00 PM