February, 2021
Articles
Towards New Strategies for Improving the Transfer of Innovation Between University and the Food Industry
Gwilym A. Williams
Care for some lunch? It’s more than just food! Care, Commensality and Pedagogic Meals in Irish Primary Schools
Caroline McGowan
Mind the gap between research findings and policy change
Caroline McGowan and Anne Murphy
Reflections of a First Year Student from overseas in Dublin during Covid 19 lockdown 2020
Hugo Fuller
A Survey Report on the Current State of Quality Risk Management (QRM) and Knowledge Management (KM) Integration
Martin Lipa, Kevin O'Donnell, and Anne Greene