Confessions of a Recovering Chef

Authors

Áine BuddsFollow

Abstract

"Cooking is a messy business. You should know this sooner rather than later. Life in a kitchen is punctuated by sticky fingers and even stickier situations as the hours unfold in a somewhat orderly scramble..."

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-Share Alike 4.0 International License.

Recommended Citation

Budds, Áine (2025) "Confessions of a Recovering Chef," Stirring Words: Vol. 2: No. 2, Article 5.
doi:https://doi.org/10.21427/p3hd-j946
Available at: https://arrow.tudublin.ie/stirringwords/vol2/iss2/5

DOI

https://doi.org/10.21427/p3hd-j946