Stirring Words is a literary magazine dedicated to imaginative food writing, rooted in the Gastronomy and Food Studies at TU Dublin.
Current Issue: Volume 1, Number 1 (2024)
Editorial Stirring Words vol1 no1
Editor in Chief
Pickled Hearts
Elizabeth Boodhoo
Gazpacho and Grief
Jennifer Lyons
Stone Picking
Pádraic Óg Gallagher
A Mother and Another
Sandra Ní Leathlobhair
All is fair in love and tajadas
Darianna Molina
Fairy Cakes
Aisling Moyles
Gazpacho - An Anti-Recipe
Jennifer Lyons
Out of Africa
Lynda Pasmore
The Hero's Entrée
Jane Sevastopulo
Recipe - Koeksisters
Lynda Pasmore
The Soup That Made Me Talk
Darianna Molina
Expensive Eggs
Emma Sweeney
Goodbye My Friend
Nan Xiang
Sichuan Oil Tips
Nan Xiang
Maybe Next Time
Shannean Gormley
Eating with my grandparents
Karen Burns
A Recipe for One
Andy Shilling
Recipe - Bollitos
Darianna Molina
Compartmental Condiments
Áine Budds
Stirring Words vol1 no1 - full issue
Editor in Chief
