Submissions from 2022
Nutrition policy: developing scientific recommendations for food-based dietary guidelines for older adults living independently in Ireland, Oonagh C. Lyons, Mary A.T. Flynn, Clare A. Corish, Eileen R. Gibney, Maeve A. Kerr, Malachi J. McKenna, Helene McNulty, Emeir M. McSorley, Anne P. Nugent, Claire O'Brien, Mary Ward, Katherine Younger, and Ita Saul
Submissions from 2011
Weaning Onto Solid Foods in Ireland: Some of the Challenges, A. E. Bennett, A. O'Connor, N. J. Canning, E. M. Keaveney, Katherine Younger, and M. Flynn
Expression of Genes Involved in a Radiation-Induced Bystander Effect, Hayley Furlong
Submissions from 2010
Optimising Maternal Sources of Breastfeeding During the First Six Weeks of Postpartum, Roslyn Tarrant, Katherine Younger, Margaret Sheridan-Pereira, and John M. Kearney
Submissions from 2009
Perception of Dietary Change and Attitudes Towards the Irish Diet Among Non-Nationals in Ireland., Qianling Zhou, Phensiri Asawasirisap, and John Kearney
Attitudes Towards Breastfeeding Among a Sample of Chinese Mothers living in Ireland, Qianling Zhou, Katherine Younger, and John Kearney
Breastfeeding Practices in China and Ireland: the Chinese Mothers in Ireland Survey., Qianling Zhou, Katherine Younger, and John Kearney
Factors Associated With Breastfeeding Among a Sample of Chinese Mothers Who Gave Birth in Ireland, Qianling Zhou, Katherine Younger, and John Kearney
Submissions from 2008
Maternal Awareness of the Association Between Paediatric Diet and Adult Disease Risk: A Follow-Up to the DIT-Coombe Hospital Study., Qianling Zhou, Katherine Younger, and John Kearney
Submissions from 2004
Empowering Agents within Virtual Environments, Alan Martin, Brian Duffy, Gregory O'Hare, Bianca Schoen-Phelan, and John Bradley
Submissions from 2001
An Example of Developing Food Based Dietary Guidelines, John M. Kearney and Michael Gibney
Consumer Attitudes to Physical Activity, Body Weight and Health Among EU Populations, John M. Kearney and Michael Gibney