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Submissions from 2022

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Nutrition policy: developing scientific recommendations for food-based dietary guidelines for older adults living independently in Ireland, Oonagh C. Lyons, Mary A.T. Flynn, Clare A. Corish, Eileen R. Gibney, Maeve A. Kerr, Malachi J. McKenna, Helene McNulty, Emeir M. McSorley, Anne P. Nugent, Claire O'Brien, Mary Ward, Katherine Younger, and Ita Saul

Submissions from 2011

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Weaning Onto Solid Foods in Ireland: Some of the Challenges, A. E. Bennett, A. O'Connor, N. J. Canning, E. M. Keaveney, Katherine Younger, and M. Flynn

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Expression of Genes Involved in a Radiation-Induced Bystander Effect, Hayley Furlong

Submissions from 2010

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Optimising Maternal Sources of Breastfeeding During the First Six Weeks of Postpartum, Roslyn Tarrant, Katherine Younger, Margaret Sheridan-Pereira, and John M. Kearney

Submissions from 2009

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Perception of Dietary Change and Attitudes Towards the Irish Diet Among Non-Nationals in Ireland., Qianling Zhou, Phensiri Asawasirisap, and John Kearney

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Attitudes Towards Breastfeeding Among a Sample of Chinese Mothers living in Ireland, Qianling Zhou, Katherine Younger, and John Kearney

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Breastfeeding Practices in China and Ireland: the Chinese Mothers in Ireland Survey., Qianling Zhou, Katherine Younger, and John Kearney

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Factors Associated With Breastfeeding Among a Sample of Chinese Mothers Who Gave Birth in Ireland, Qianling Zhou, Katherine Younger, and John Kearney

Submissions from 2008

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Maternal Awareness of the Association Between Paediatric Diet and Adult Disease Risk: A Follow-Up to the DIT-Coombe Hospital Study., Qianling Zhou, Katherine Younger, and John Kearney

Submissions from 2004

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Empowering Agents within Virtual Environments, Alan Martin, Brian Duffy, Gregory O'Hare, Bianca Schoen-Phelan, and John Bradley

Submissions from 2001

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An Example of Developing Food Based Dietary Guidelines, John M. Kearney and Michael Gibney

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Consumer Attitudes to Physical Activity, Body Weight and Health Among EU Populations, John M. Kearney and Michael Gibney