Files
Download Full Text (87 KB)
Publisher
Dublin Institute of Technology
Description
The Fatted Calf was opened in 2010. In 2015 we moved to Church St. Athlone. Run by husband and wife team, Feargal and Fiona O'Donnell, our focus is on finding the best, fresh, seasonal and locally sourced ingredients, that the midlands has to offer. Our food, expertly executed by our head chef, Dee Adamson, is our take on "modern Irish" food, served in a relaxed, comfortable, setting.
Publication Date
2017
City
Athlone
Keywords
Restaurant, Athlone, Menus
Disciplines
Cultural History | Food and Beverage Management | History | Hospitality Administration and Management | Tourism and Travel
Included in
Cultural History Commons, Food and Beverage Management Commons, Tourism and Travel Commons
Comments
Church St., Athone, Co. Westmeath
T: 090 6433371 E: info@thefattedcalf.ie W: www.thefattedcalf.ie