A Taste of Drogheda: videorecording
Document Type
Multimedia
Rights
Available under a Creative Commons Attribution Non-Commercial Share Alike 4.0 International Licence
Abstract
An example of how to develop a Food Tourism initiative using local entrepreneurs and local ingredients.
DOI
https://doi.org/10.21427/27ww-1a35
Recommended Citation
Seberry, D. (2014). A Taste of Drogheda. Videorecording, 10 mins, Technological University Dublin, doi:10.21427/27ww-1a35