Document Type
Article
Rights
Available under a Creative Commons Attribution Non-Commercial Share Alike 4.0 International Licence
Disciplines
Food and beverages
Abstract
To capture your portion of increasing food sales in bars it is crucial that you adopt best practice procedures to improve your customer meal experience.
DOI
https://doi.org/10.21427/d7cr1k
Recommended Citation
Murphy, J (2008). Building Your Food Business – A Practical Guide, Licensing World, Jermma Publishing Ltd: Dublin, DOI: 10.21427/d7cr1k
Publication Details
Licensing World (2008), November issue, Jemma Publications Ltd, Dublin.
Reproduced with the kind permission of the publisher. Access publisher’s website www.licensingworld.ie