Enhanced bioactive component recovery from Sohiong via optimized enzyme-assisted microwave extraction and its stability in freeze-dried premix

Authors

Raju Sasikumar, North-Eastern Hill University
Roshiya Nongmaithem, North-Eastern Hill University
Kambhampati Vivek, National Institute of Technology Rourkela
Sandeep Janghu, Rajiv Gandhi University
Kadirvel Govindasam, ICAR Research Complex for NEH Region
Amit K. Jaiswal, Technological University Dublin

Document Type

Article

Publication Details

https://doi.org/10.1016/j.lwt.2024.116796

DOI

10.1016/j.lwt.2024.116796

Recommended Citation

Sasikumar, R., Nongmaithem, R., Vivek, K., Janghu, S., Govindasam, K., & Jaiswal, A. K. (2024). Enhanced bioactive component recovery from Sohiong via optimized enzyme-assisted microwave extraction and its stability in freeze-dried premix. LWT, 209, Article 116796. https://doi.org/10.1016/j.lwt.2024.116796

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.