Cookery Books
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Description
Published by The Blackstaff Press, 3 Galway Park, Dundonald, Belfast in 1993.
First published in hardback in 1967 by Pergamon Press.
Line drawings by Kenneth Gilbert.
Printed in England by St. Edmundsbury Press.
Margaret Bates was a vice-principal of the Belfast College of Domestic Science. Her bestselling 'Talking About Cakes' was awarded a medal in the international literary contest organised by the German Gastronomic Academy. There is a foreword by Joyce Stewart, Principal, Belfast College of Domestic Science.
230 p., ill., 24 cm.
ISBN
978 085 6405167
Publication Date
1993
City
Belfast
Keywords
cookery, books, Ireland, Irish
Disciplines
Arts and Humanities
Comments
This is from the library of the late Honor Moore whose collection was donated to DIT Library Services in November, 2013. The collection is available in TU Dublin Library, Grangegorman.