Cookery Books
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Description
Published Dublin, A.& A. Farmar, 1997. Decorations by Jacques Teljeur, Cover Design by Bluett, Cover photographs by Walter Pfeiffer courtesy of Board Bia/Irish Food Board, Typesetting and text layout by A.&A. Farmar, Printed and bound by Betaprint.
160p., 22cm., paperback.
ISBN
189904732
Publication Date
1997
Keywords
food, wine, recipes, cookery books
Disciplines
Arts and Humanities
Comments
This is from the library of the late Honor Moore whose collection was donated to DIT Library Services in November, 2013. The collection is available in TU Dublin Library, Grangegorman.