Document Type
Article
Rights
Available under a Creative Commons Attribution Non-Commercial Share Alike 4.0 International Licence
Disciplines
Microbiology
Recommended Citation
Geraghty, E. (2016) Economical and sustainable non-crisp, healthy, potato snacks development. Dissertation. Technological University Dublin.
Publication Details
Successfully submitted in partial fulfilment of the requirements for the BSc in Nutraceuticals in Health and Nutrition to the Technological University Dublin in 2016.