Title
Tartare of Wilde Sea Trout
Document Type
Multimedia
Rights
This item is available under a Creative Commons License for non-commercial use only
Disciplines
Nutrition, Dietetics
Abstract
As a DIT external verifier for the DT416 programme, Chef John Wyer, proprietor of Dublins 'Forest Avenue restaurant', demonstrates his modern techniques for students to practice while at home before assessment in college.
Recommended Citation
Seberry, D. (2013)Tartare of Wilde Sea Trout, Retrieved from https://www.youtube.com/watch?v=Pgdo3UuAl4g