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1.6 BIOLOGICAL SCIENCES
To investigate if dietary energy density is associated with measures of dietary quality (food group, micronutrient and macronutrient intakes) in children and adolescents.
Patterson, E., Warnberg, J. & Poortvliet, E. (2010). Dietary Energy Density as Marker of Dietary Quality in Swedish Children and Adolescents: The European Youth Heart Study. European Journal of Clinical Nutrition volume, vol. 64, pg. 356–363. doi: 10.1038/ejcn.2009.160