These are menus of historical and social interest, higlighting the development of skills and tastes in the 21st century.
Click on any thumbnail below to see a menu in all its mouth-watering glory.
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Taste at Rustic Menu 2017
Taste at Rustic
Taste at Rustic is an exciting new restaurant in the heart of Dublin City. A new food experience by Dylan McGrath to explore the idea of flavour, tastes and in the room cooking, while being influenced by Japan, Spain and South America.
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Teach an Tae Inis Oirr Menu 2017
Teach an Tae
Alissa & Michael Donoghue opened the door of the family home, built in the 1800’s, as the Aran Café & Tea Rooms in 2005. Though Michael’s family goes back for unknown generations on Inisheer, Alissa is an American ‘blow-in’ who was visiting the island with her grandparents when she and Michael first met. Michael served her tea and porter cake in these same rooms, and the rest, as they say, is history. Michael grows a large garden made with seaweed and sand in the island tradition, and raises free-ranging hens and ducks for their fresh eggs. Michael’s mother has taught Alissa how to make the family’s traditional brown bread, scones and jams, and she bakes each morning from scratch. The Donoghue’s enjoy providing food with integrity and adding something special to their customers’ visit to the Aran Islands. They know the power a cup of tea and slice of cake can have!
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The Burren Storehouse Menu 2017
The Burren Storehouse
The Burren Storehouse is the brand new music and food venue, a place to watch sport events and more right next door to the Roadside Tavern! It was inaugurated in May 2015 when the Burren Slow Food Festival Banquet was held here.
There is a string of gigs lined up for the summer and autumn months of 2016, so watch out for those on our Live Music page!
We are offering great food in the Burren Storehouse: Wood-fired artisan pizzas with amazing toppings; chargrilled foods from our indoor charcoal grill - the menu changes every night but it is always locally sourced ingredients like fish, shellfish, artisan local meats and poultry.
We also have a variety of cocktails on offer! And of course fresh from the microbrewery, the Burren Brewery, next door: Burren Black, Burren Gold and Burren Red.
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The Chart House Restaurant : Dinner Menu
The Chart House Restaurant, Dingle, Co. Kerry
Jim McCarthy’s attractive stone-built restaurant has been one of Dingle’s favourite dining destinations since opening in 1997.
