These are menus of historical and social interest, higlighting the development of skills and tastes in the 21st century.
Click on any thumbnail below to see a menu in all its mouth-watering glory.
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Osteria Lucia A La Carte Menu 2017
Osteria Lucia
The story of food is the story of friendship. When you combine Irish conviviality with the irrepressible Italian nature, it’s always going to be a good thing. Chefs Ross Lewis and Luciano Tona have been friends through Michelin starred food, and tall tales, for many years. At Osteria Lucio (formerly Pizza e Porchetta) they unite their love of Irish and Italian food with the very best of produce, from both countries.
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Osteria Lucio Lunch Menu 2017
Osteria Lucio
The story of food is the story of friendship. When you combine Irish conviviality with the irrepressible Italian nature, it’s always going to be a good thing. Chefs Ross Lewis and Luciano Tona have been friends through Michelin starred food, and tall tales, for many years. At Osteria Lucio (formerly Pizza e Porchetta) they unite their love of Irish and Italian food with the very best of produce, from both countries.
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Osterio Lucia Group Menu 2017
Osteria Lucia
The story of food is the story of friendship. When you combine Irish conviviality with the irrepressible Italian nature, it’s always going to be a good thing. Chefs Ross Lewis and Luciano Tona have been friends through Michelin starred food, and tall tales, for many years. At Osteria Lucio (formerly Pizza e Porchetta) they unite their love of Irish and Italian food with the very best of produce, from both countries.
