These are menus of historical and social interest, higlighting the development of skills and tastes in the 21st century.
Click on any thumbnail below to see a menu in all its mouth-watering glory.
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Greenes Restaurant Cork Pre Theatre Menu 2017
Greenes Restaurant Cork
The food at Greenes is innovative, modern and devoted to place. Bryan McCarthy heads up the kitchen team at Greenes and recognises the uniqueness and quality of the outstanding ingredients that are available in Cork. His talented team works in tandem with the best of Cork’s food producers and in other parts of Ireland to create a menu that’s devoted to local, seasonal, foraged and organic ingredients.
Expect signature dishes of a seasonal nature, refined food with a simple food philosophy - local, fresh and staying true to each ingredient’s essence.
Traditional food practices, such as pickling and fermenting, together with innovative techniques, as well as quality, sustainable meat and fish, and locally sourced organic vegetables and herbs, have transformed Greenes into the destination restaurant that it is today.
Greenes is located in a former bonded warehouse in Cork’s historic Victorian Quarter in the centre of the city.
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Greenes Restaurant Cork Tasting Menu 2017
Greenes Restaurant Cork
The food at Greenes is innovative, modern and devoted to place. Bryan McCarthy heads up the kitchen team at Greenes and recognises the uniqueness and quality of the outstanding ingredients that are available in Cork. His talented team works in tandem with the best of Cork’s food producers and in other parts of Ireland to create a menu that’s devoted to local, seasonal, foraged and organic ingredients.
Expect signature dishes of a seasonal nature, refined food with a simple food philosophy - local, fresh and staying true to each ingredient’s essence.
Traditional food practices, such as pickling and fermenting, together with innovative techniques, as well as quality, sustainable meat and fish, and locally sourced organic vegetables and herbs, have transformed Greenes into the destination restaurant that it is today.
Greenes is located in a former bonded warehouse in Cork’s historic Victorian Quarter in the centre of the city.
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Hang Dai Menu 2017
Hang Dai
Hang Dai is a welcome change from the bog-standard Chinese restaurant. They’ve kept the fun of a friendly feast and made it different and more delicious. It’s not quite a full reprieve for an amazing 4,500-year-old food culture, but it’s a good start.
Irish Times
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Hang Dai Restaurant Drinks Menu 2017
Hang Dai
Hang Dai is a welcome change from the bog-standard Chinese restaurant. They’ve kept the fun of a friendly feast and made it different and more delicious. It’s not quite a full reprieve for an amazing 4,500-year-old food culture, but it’s a good start.
Irish Times