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Dublin Institute of Technology
Published by O'Brien Press, Dublin in 1990. Cookery consultant, Myrtle Allen, Cover illustrations by Donald Teskey . Printed by Guernsey Press.
Illustrated by Jeremy Williams.
There is a foreword by Myrtle Allen of Ballymaloe House, Shanagarry, Co. Cork.
As well as recipes, there are lists of factual information, including telephone numbers, opening times, prices etc. of all the Irish country houses and restaurants featured.
157 p., ill. 22 cm.
cookery, books, Ireland, Irish
Arts and Humanities