Start Date
29-5-2020 7:15 PM
End Date
29-5-2020 7:30 PM
DOI
https://doi.org/10.21427/q3y6-r175
Included in
May 29th, 7:15 PM
May 29th, 7:30 PM
‘No One Wishes to Say that You are to Live on Preserved Meats’: Canning and Disruptive Narratives in Nineteenth-Century Food Writing